Trucks for Tuesday 2/18

Kogi BBQ
11:30 - 2:30
Menu

Korean BBQ in tacos, quesadillas, burritos and sliders. The truck that started it all.  Beef, chicken or pork.

Keep on Grubbin' 

11:30 -2:00

Facebook Page 

American Bistro Cuisine.  Grass fed burgers with apple jicama cole slaw and blue cheese, grass-fed beef sliders, pulled pork sandwich with cilantro cole slaw, sliders same way. Chicken pesto sandwich with tomato and provolone cheese, and grilled cheese on tomato basil bread with harvati cheese, cheddar and blue cheese.  Garlic fries, fried spinach and fries for sides.  

Fuego Fusion
11:30 - 2:00
Menu

A variety of tacos, burritos, quesadillas, sliders, and tortas, made with chicken, shrimp, pork, beef, tilapia, barbacoa, al pastor, meatballs, carne asade, and more!  Menu changes daily.

Burnt to a Crisp Texas Smokehouse
12:00 - 2:00

Facebook page

Authentic Texas BBQ.  Brisket, sausage, pulled pork, quesadillas, chili, Frito pie, chili burritos, and daily specials.

 No Mas Pantalonez

11:30 - 2:00

Menu

Gourmet Tacos, burritos, and sliders.  Carnitas, shredded beef, chicken, carne asada, fish or shrimp tacos, prime rib, shredded beef, or Kobe beef sliders, seasoned fries, guacamole, and chips and salsa.

The Pokey Truck
11:30 - 1:30
Menu

Not your average sushi truck.  Hawaiian version of Japanese sashimi.  Bite-sized pieces of raw fish doused in seasonings.  I've had the "burrito" with the spicy tuna and crab - YUM!  Basically a sushi roll the size of a burrito, made with soy/rice paper instead of sea weed.

India Jones Chow Truck
11:30 - 2:30

website with menu
Indian street food.  Frankies (rolled up roti with your choice of lamb, chicken, beef, shrimp, paneer or mushroom and cheese; all with cilantro tamarind chutney and onions), curries served over rice, samosas, masala fries, and naan.

Video of the Day - Pug Loves Sushi